School of Business Management

KITCHEN ORDER TICKET (KOT) KOT is a written document which is given to the kitchen in exchange of any dish or any item picked up from the kitchen. KOT is prepared by food service personnel to intimate the food order of the guest to the kitchen staff. It helps in serving the right order to the right person. The KOT consists of details such as table number, covers, name of the waiter, date, time, items ordered, and its quantity. Usually, all the KOTs are serially numbered for control purpose. The food check may be duplicate or triplicate depending on the size and style of the organization. A KOT is written as follows: ·                      The order is written along the lines and not up or down. ·                      Indication is given between the courses. ·  ...

Course Name and Semester : BHMCT- I Paper Instructor : Ruhi Khan Paper Name & Code : F & B Services Practical -I (BHMCT-102) Practical Session:  II Silver Cleaning CLEANING AND POLISHING EPNS The methods depend on quantity and size of items being cleaned and the cost involved. Some of the silver cleaning methods include:- (a)     Plate Powder Method :-  this method is ideal for articles like cruets, toast rack, trolley parts, etc. The articles to be cleaned must be free from grease .Plate Powder which is pink in colour  is mixed with spirit and rubbed over the surface of the article to remove tarnish. If the spirit is not available , water may be used. Once the paste has dried, it is rubbed with a clean piece  of cloth. A small brush may be used to remove the paste that may have lodged into the engravings. It is then rinsed well in hot water and dried with clean cloth. This method demands more time and  labour...

                                                       IFTM UNIVERSITY                                     SCHOOL OF BUSINESS MANAGEMENT                                                          Session: 2017-18 Course Name and Semester : BHMCT- III Paper Instructor : Ruhi Khan Paper Name & Code : F & B Services Practical -III (BHMCT-302)  Practical Session...